Listen now (53 mins) | Today, we had the privilege of interviewing the multi-talented Nathan Myrvold, the renowned scientist, archeologist, physicist, photographer, chef, and author of the acclaimed Modernist Cusine books.
Nathan Myhrvold Talks Modernist Bread at Home
Nathan Myhrvold Talks Modernist Bread at Home
Nathan Myhrvold Talks Modernist Bread at Home
Listen now (53 mins) | Today, we had the privilege of interviewing the multi-talented Nathan Myrvold, the renowned scientist, archeologist, physicist, photographer, chef, and author of the acclaimed Modernist Cusine books.