Sourdough Starters, Broken Buttercreams, Baking Steels, Green Eggs

Talking With My Mouth Full

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Sourdough Starters, Broken Buttercreams, Baking Steels, Green Eggs

David Leite

May 02, 2020

In this episode, David and Renee answer readers' questions about sourdough starters, baking steels, broken batters and buttercreams, and green eggs--and not the kind Dr. Seuss likes. Leave us a message: https://leit.es/chat. Follow @amytraverso and @davidleite.

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Talking With My Mouth Full

"Talking With My Mouth Full" takes an unexpected--and often irreverent--look at the ways food and drink intersect our lives. In each episode, hosts David Leite and Amy Traverso and their guests question, laugh, and quibble their way through all manner of culinary conundrums, obsessions, fads, and fancies. Follow us on social @amytraverso and @davidleite.

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